Introducing our Rustic line of kitchen knives, meticulously crafted with Japanese forged blades made of exquisite damascus steel and finished with rare, beautiful wood handles. These knives are not only exceptional in sharpness and functionality, but also in their aesthetic appeal, adding a touch of sophistication to any kitchen. Experience the perfect blend of tradition and modernity with our Rustic line of kitchen knives.
The Rustic collection features five distinct types of knives perfectly suited for various kitchen tasks. From the precise and meticulous cutting of the petty style blade, to the ideal meat-cutting capabilities of the nakiri style knife, each knife caters to specific culinary needs. The gyuto and santoku/bunka style knives excel in cutting greens and vegetables, while the kiritsuke style blade is perfect for slicing fish and seafood with precision. Crafted with high carbon steel, these knives are exceptionally sharp and maintain their edge for prolonged use in the kitchen. Experience the epitome of craftsmanship and functionality with our Rustic line of kitchen knives.
This unique Japanese kitchen knife set features five traditional styles of knives - the Petty, Santoku/Bunka, Nakiri, Kiritsuke, and Gyuto - handcrafted with precision and durability. The black oak slab, preserved underwater for 300 years, adds a touch of history and elegance to the set. The magnetic knife holder allows for easy and stylish wall mounting, keeping your knives organized and easily accessible while showcasing their beauty and craftsmanship. A perfect blend of tradition, innovation, and aesthetics for any culinary enthusiast.